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"goat meat"

Sheep and Goats Prepared for Eid al-Adha in Islam

Sheep or goat satay on traditional charcoal fire. satay on fire with smoke and an appetizing look. hands cooking satay on the grill

Man farmer giving fresh hay to goat standing barn stall. Farm employee feeding cattle herd from hands in farmland. Agronomist caring domestic animals in modern goats farm.

a group of goats are standing near the animal farm in Africa: goats chilling at home in africa

butcher cuts a large piece of selected meat on a steel table

Sheep and Goats Prepared for Eid al-Adha in Islam

butcher cuts a large piece of selected meat on a steel table

Preparing tongseng kambing. Tongseng is an Indonesian Central Java goat meat muttonor beef stew dish in curry-like soup with vegetables and sweet soy sauce. Preparing Goat Curry or Lamb Curry

Sheep and Goats Prepared for Eid al-Adha in Islam

butchers cutting up a large piece of bone and meat, close up

Sheep and Goats Prepared for Eid al-Adha in Islam

Farm worker caring for goats in an eco-friendly way

Sheep and Goats Prepared for Eid al-Adha in Islam

butcher cuts a large piece of selected meat on a steel table

Cooking Tengkleng, lamb meat with ribs and bone cooked in the traditional stove in Indonesia.

Shashlik on the nature. Barbecue on the street.

Flock of sheep crosses road in mountains on their way to pasture in summer. Animals quickly walk to meadow. Livestock and meat and dairy production

Sheep and Goats Prepared for Eid al-Adha in Islam

Goat satay on fiery charcoal grilled by people in Indonesia

Close up view of person grilling Goat satay on fiery charcoal outdoors in Indonesia

Sheep and Goats Prepared for Eid al-Adha in Islam

Top view of person grilling Goat satay on fiery charcoal outdoors in Indonesia

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The making of tengkleng, a Javanese rib and curry stir-fry in Jogjakarta. Cooking Tengkleng, lamb meat with ribs and bone cooked in the traditional stove in Indonesia.

Cooking Tengkleng, lamb meat with ribs and bone cooked in the traditional stove in Indonesia.

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Grilling goat skewer or sate buntal kambing, an authentic Indonesian food made from goat meat wrapped onto a stick.

butcher cuts a large piece of meat, close up

butcher cuts a large piece of selected meat on a steel table

butcher cuts a large piece of selected meat on a steel table

Close up view of person grilling Goat satay on fiery charcoal outdoors in Indonesia

Sheep and Goats Prepared for Eid al-Adha in Islam

Sheep and Goats Prepared for Eid al-Adha in Islam

Goat satay on red fire grilling by people in Indonesia

butcher cuts a large piece of selected meat on a steel table

A man is cutting the wool off of a sheep

Goat satay on red fire grilling by people in Indonesia

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the process of making sate klatak or goat satay using bicycle spoke. Sate klatak has a very simple flavour and dip in curry sauce.

Sheep and Goats Prepared for Eid al-Adha in Islam

Mammal Animal Sheep In Barn 2

A Beautiful Medium Shot: Butcher Shop in Africa

Local cow sellers selling life goat in Africa livestock market

Sheep and Goats Prepared for Eid al-Adha in Islam

Sheep and Goats Prepared for Eid al-Adha in Islam

Adorable Goats Enjoying Hay on a Farm

Sheep and Goats Prepared for Eid al-Adha in Islam

Close up of skilled agriculture worker caring for goats. Sustainable farming practices.

Sheep and Goats Prepared for Eid al-Adha in Islam

A Stunning Shot: Goats Enjoying Banana Leaves in Africa

Sheep and Goats Prepared for Eid al-Adha in Islam